CCA produces a range of high-quality resources on various aspects of the clean cooking sector. We also publish materials by CCA partners.
Regulatory sandboxes can help bridge carbon market innovation with robust oversight.
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This platform translates ethnographic research into accessible insights.
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The Industry Snapshot series offers insights into investment and operational trends shaping the sector.
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This report was developed jointly by UNDP and FAO.
Les résultats d’une expérimentation sur un label et l’adoption de foyers amélioré au Kenya.
Findings from a behavioral experiment involving efficiency labels on improved cookstoves in rural Kenya.
This platform translates ethnographic research into accessible insights.
This study reveals how traditional cooking in Nepal exposes women to dangerous indoor heat levels, threatening both their physical and mental health.
This study examines the drivers of consumers’ intentions to purchase improved cookstoves by collecting primary data from Burundi and DRC.
This report explores non-prescriptive, policy-aligned options for financial regulators to strengthen domestic financial system links to carbon markets.
This study by AVSI was conducted in eight countries in sub-Saharan Africa.
The Hawthorne Effect is the phenomenon in which individuals modify their behavior in response to being observed.
A4C seeks to mainstream clean cooking into the largest conservation efforts on the continent.
