Reports & Tools
CCA produces a range of high-quality resources on various aspects of the clean cooking sector. We also publish materials by CCA partners.
CCA produces a range of high-quality resources on various aspects of the clean cooking sector. We also publish materials by CCA partners.
CCA released its 2023 Annual Report, showcasing the organization’s progress in expanding the clean cooking ecosystem.
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CCA published the fourth edition of its private sector-focused industry trends report.
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This report highlights the critical role that clean cooking plays in ensuring sustainable and equitable urban growth.
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Household Cookstoves, Environment, Health, and Climate Change: A New Look at an Old Problem takes stock of our collective knowledge…
The objective of BCCRF is to support the implementation of Bangladesh’s Climate Change Strategy and Action Plan for 2009-2018. The…
Standardized techniques for monitoring and evaluating (M&E) changes in indoor air quality and stove fuel performance were developed and deployed…
The health and climate impacts of available household cooking options in developing countries vary sharply. Here, we analyze and compare…
Lessons from Household Energy and Sanitation Programs This study is a collaborative effort between the World Bank and the government…
All over the developing world, meals are cooked and homes are treated with homemade traditional stoves or open fires. These…
The current report is the second PAPA literature review, Outdoor Air Pollution and Health in Developing Countries of Asia: A…
Climate change has and will continue to impact Mexican forest resources. Alterations in temperature and precipitation, as well as natural…
Literature comparing national ambient air quality standards (AAQSs) globally is scattered and sparse. Twenty-four hour AAQSs for particulate matter
This evidence provides an additional and immediate rationale for reductions in greenhouse-gas emissions beyond that of climate change mitigation alone.…