Manager, Operations, Clean Cooking Alliance
Amanda Adams is the Manager, Operations for the Clean Cooking Alliance. Prior to working at CCA, Amanda served as a Program Officer and Grants Manager at the S. Mark Taper Foundation in Los Angeles. She also worked as a Grants Coordinator on the housing and homelessness team at United Way of Greater Los Angeles and brings a background in case management and working with unhoused individuals and families. Amanda has a B.A. in International Studies with a minor in Latin American Studies from Loyola University Chicago and a Master’s in Public Policy and Administration (MPPA) with a concentration in Global Health from Northwestern University.