Operationalizing and Scaling Electric Cooking Interventions
In this webinar series, ESMAP explores how to scale up electric cooking interventions from pilots to nationwide programs.
In collaboration with Modern Energy Cooking Services (MECS) and Loughborough University, ESMAP will bring together experts to discuss approaches that can leverage existing grids, as well as decentralized systems such as mini‑grids and markets with constrained infrastructure, to accelerate the deployment of e-cooking.
This webinar will feature perspectives and experiences from Tanzania and Uganda.
To join, click this link.
