Skip to content
Clean Cooking Alliance
  • Newsletter Sign-Up
Donate
  • What is Clean Cooking?
    • The Value of Clean Cooking
    • The Issues
    • The Solutions
  • What We Do
    • Our Approach
    • Industry Development
    • Carbon Market Integrity
    • Institutional Clean Cooking
    • Standards & Testing
    • Women’s Empowerment
    • Youth Engagement
    • Systems Strategy
  • Sector Resources
    • Reports & Tools
    • People Insights Portal
    • Funding Opportunities
    • Events
    • Sector Jobs
    • Sector Directory
  • About Us
    • Our Mission & Impact
    • Our Team
    • Our Champions
    • News
    • Financials & Donors
    • Partnerships

News

Back to News

Details

DateMarch 10, 2015
TypeUpdates
TopicFuels

Share this page:

Public Comment Period for the RSB Principles & Criteria Closes on Saturday, March 28.

The 60-day public consultation for revision of the Roundtable on Sustainable Biomaterials (RSB) Principles & Criteria (P&Cs) began on January 28 and close at the end of this month, March 28th.

These will feed into the discussions among RSB members over the forthcoming Version 3.0 of the Principles & Criterias, which is expected to be approved by the RSB Assembly of Delegates at the end of 2015, following the ISEAL Standard-setting Code (www.isealalliance.org).

The RSB Principles & Criteria represent the core of the RSB certification system. They describe the environmental and social requirements to be met by certified operators to ensure a sustainable production of biomass and biomaterials.

The documents to be commented on can be found here: https://rsb.org/activities-and-projects/consultations/

  • Careers
  • Events
  • Funding Opps
  • News
  • Privacy Policy

Mailing Address:

1750 Pennsylvania Ave. NW
Suite 300
Washington DC, 20006
202.887.9040

Email:
info@cleancooking.org

Newsletter Sign-Up

"*" indicates required fields