CCA produces a range of high-quality resources on various aspects of the clean cooking sector. We also publish materials by CCA partners.
CCA released its 2023 Annual Report, showcasing the organization’s progress in expanding the clean cooking ecosystem.
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CCA published the fourth edition of its private sector-focused industry trends report.
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This report highlights the critical role that clean cooking plays in ensuring sustainable and equitable urban growth.
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This report provides an overview of CCA’s round robin testing program and its results.
Verifiable data about clean cooking technologies are critical to developing effective policies and programs. This requires definitions, testing methods, and…
Request for non-journal literature for this important systematic review of the evidence correspondence email: gillan.petrokofsky@alum.gtc.ox.ac.uk deadline: January 10th, 2020 Review…
An experpt from the most recent issue of ISOFocus Magazine, this issue features new sustainable technologies and practices. Specifically, this publication covers…
This Q&A document provides further information regarding the Request for Proposals for Field Study to Provide Emissions Performance Metrics of…
This is the presentation of a live webinar from November 28th. The webinar discussed in-field black carbon emissions of liquid,…
The first international standard for laboratory testing of cookstoves was published by the International Organization for Standardization (ISO). Developed and…
Researchers at Universidad Nacional Autónoma de México (UNAM) combined stove and kitchen environment data from the field, emissions data from…
Nearly 40% of the world cooks on open fires or inefficient biomass-fueled cookstoves. The resulting smoke is a health hazard,…
