CCA produces a range of high-quality resources on various aspects of the clean cooking sector. We also publish materials by CCA partners.
This CCA report includes the first comprehensive look at how clean cooking is a critical nature-based solution.
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CCA published the third edition of its private sector-focused industry trends report.
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CCA published its 2021 Annual Report, highlighting accomplishments and notable moments from CCA and its partners.
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This Q&A document provides further information regarding the Request for Proposals for Field Study to Provide Emissions Performance Metrics of…
This is the presentation of a live webinar from November 28th. The webinar discussed in-field black carbon emissions of liquid,…
The first international standard for laboratory testing of cookstoves was published by the International Organization for Standardization (ISO). Developed and…
Researchers at Universidad Nacional Autónoma de México (UNAM) combined stove and kitchen environment data from the field, emissions data from…
Improved cookstoves (ICS) have great potential to reduce the negative effects of cooking emissions, and products can be beneficial for…
This handbook presents insights and methodologies from recent biomass cookstove R&D programs at multiple institutions to achieve higher performance, lower…
The fourth edition of the StovePlus Academy titled Business Development for Improved Cookstoves and Innovative Fuels was held from 20-24…
In partnership with the Government of Canada, the Global Alliance for Clean Cookstoves (Alliance) is developing a comprehensive strategy and…
En partenariat avec le gouvernement du Canada, l'Alliance mondiale pour les foyers améliorés (l’Alliance) est en train d'élaborer une stratégie…
Nearly 40% of the world cooks on open fires or inefficient biomass-fueled cookstoves. The resulting smoke is a health hazard,…
