CCA produces a range of high-quality resources on various aspects of the clean cooking sector. We also publish materials by CCA partners.
This Snapshot analyzes the investment and operational performance of 50 clean cooking companies from 2017-2019.
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This report highlights accomplishments and notable moments from CCA and partners throughout 2020.
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The HAPIT III Tool can estimate health changes due to interventions that lower exposure to household air pollution.
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The Clean Cooking Alliance commissioned Fraym to produce consumer segmentations for Kenya, Nigeria, Ghana, Ethiopia, Rwanda, and Uganda. Assessments include…
The Clean Cooking Alliance commissioned Fraym to produce consumer segmentations for Kenya, Nigeria, Ghana, Ethiopia, Rwanda, and Uganda. Assessments include…
CCA’s first annual report on its M&E Framework details the findings from its standard indicators, highlights trends, and describes the…
The SDG7 Policy Briefs are released annually in support of the deliberations at the High-level Political Forum, contributing also to…
The Energy Progress Report aims to provide the international community with a global dashboard to register progress on energy access,…
This brief explores the impacts of the Government of Kenya’s (GoK) 2020 decision to levy VAT on the clean cooking…
Transition to clean cooking is necessary for protecting the health and lives of the 2.7 billion people who suffer from…
This brief describes household changes after purchasing electric induction stoves, including reduced use of other stoves, and reductions in overall…
This brief details the energy needs associated with electric cookstoves, and improvements needed in household wiring and community-scale infrastructure to…
New research suggests that people exposed to air pollution are more likely to die from COVID-19 than people living in…
